Monsieur Truffe makes chocolate in front of your very eyes as you sip your coffee.
All organic, we are lucky to have this artisan chocolate factory on site. It is also why our hot chocolates are so delicious.
We are honoured to serve “The Best Hot Chocolate in Melbourne” (2 years running!) using Monsieur Truffe’s chocolate blends.
We always opt for high-quality ingredients. The menu is geared towards seasonal, local produce. Our meat is free-range and organic and where possible, our vegetables are organic. Vegetarian, vegan, and gluten-free options are available.
Just around the corner from the cafe is our alley garden, cared for by our gardeners from Cottage Botanical and our chefs, who regularly plant, water and prune. Here we grow delicious produce for our menu. Our bees and quails also live here.