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about our food and beveragesAt East Elevation, we take pride in offering a thoughtfully curated menu that highlights the best seasonal ingredients. Our rotating menu is designed to celebrate fresh, locally sourced produce, ensuring that every dish is both delicious and sustainable. We are committed to supporting local growers and artisans, using organic vegetables whenever possible and exclusively sourcing free-range, organic meat.
We believe that great food should be accessible to everyone, which is why we offer a range of dietary options upon request. Whether you're vegetarian, vegan, or gluten-free, our team is happy to create dishes that cater to your needs without compromising on flavour or quality. To complement your dining experience, we offer a range of beverages and charge based on consumption. We are passionate about supporting small, local businesses, and we like sourcing from independent wineries, craft breweries, and distilleries that share our values of quality and sustainability. Let us bring a beautifully crafted dining experience to your special event, where sustainability and taste go hand in hand. |
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